Rouladen (Beef Roll-Up)

Rouladen (Beef Roll-Up)

⏱️ Ready in 1h 8m πŸ₯„ Prep 12 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings

Rouladen (Beef Roll-Up) is an moderately easy baked good you can prepare in about 1 hour 8 minutes. Made with to 6 very thin steaks, bacon, cut into strips, to 2 kosher pickles, cut into strips, chopped onion and mustard, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Roll #Baked
πŸ‘¨β€πŸ³ Instructions

Lay steak on board.

Spread thin layer of mustard and salt and pepper on each steak.

Fill with bacon strips, pickle strips and onion.

Roll up and use toothpicks to hold together.

Brown in a deep skillet on all sides.

Slowly add enough water to fill skillet 1/2 full.

Simmer for 90 minutes.

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