Rotel Potatoes
Rotel Potatoes is an easy dinner. Made with irish potatoes (enough for 8 to 10 servings), 1/2 can ro-tel tomatoes, 1 can cheddar cheese soup and salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook potatoes in water with salt to season; cook until tender but not mushy.
Mix cheese soup and tomatoes.
Put drained potatoes in casserole dish and pour cheese-tomato mixture over them.
Heat in oven until bubbly.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment