Rotel Chicken
Rotel Chicken is an easy dinner. Made with 1 chicken, boiled and deboned, 1 (6 oz.) pkg. thin spaghetti, 1 can ro-tel diced tomatoes with green chilies and 1 (8 oz. or 16 oz.) block velveeta cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Boil chicken, debone and save broth.
Add deboned chicken to cooked spaghetti.
(Drain most of broth from spaghetti.)
Season with salt, pepper and garlic powder.
Add tomatoes and cheese. Cover until cheese melts.
Stir and serve.
π· Perfect Pairings
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