Rosettes
Rosettes is an moderately easy dinner. Made with 2 eggs, 2 tsp. sugar, 1/4 tsp. salt, 1 cup milk and 1 cup flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dip rosette iron in hot grease then in batter. They slip right off.
π· Perfect Pairings
Complete your meal with these
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