Rosemary's Microwave Fudge
Rosemary'S Microwave Fudge is an moderately easy dinner. Made with 1 box 10x confectioners sugar, 1/2 c. cocoa, 1/4 tsp. salt, 1/2 stick butter and 1/4 c. evaporated milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift sugar, salt and cocoa together into large microwave-proof bowl.
In center of sugar mixture, place butter and milk. Microwave 30 seconds or until butter is melted.
Beat until shiny. Add vanilla.
Add nuts, if desired.
Spread in greased 9 x 9-inch dish.
Chill and cut into squares.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment