Rosemary Cheese Fingers
Rosemary Cheese Fingers is an moderately easy dinner. Made with 4 tbsp. butter, 2 c. rolled oats, 1 1/2 c. cheddar cheese, grated, 1 egg, beaten and 1 tbsp. chopped rosemary, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Melt butter in saucepan.
Place remaining ingredients in a bowl and mix in the butter.
Press mixture into a greased 8-inch square baking pan.
Bake 30 to 40 minutes.
Cut into fingers. Serves 12.
π· Perfect Pairings
Complete your meal with these
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