Rose's Brunch for a Bunch
Rose'S Brunch For A Bunch is an moderately easy dinner. Made with 1 lb. hot sausage, 3 c. frozen hash brown potatoes, thawed, 3 c. shredded cheddar cheese, 1/2 c. green bell pepper, chopped and 12 eggs, beaten, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Brown sausage in skillet, stirring until crumbly.
Drain. Place potatoes in greased 9 x 13-inch pan.
Sprinkle with salt. Layer sausage, cheese and green pepper over top.
Combine eggs and milk in bowl; mix well.
Pour over layers.
Bake at 350Β° for about 50 minutes or until set.
Yields 8 servings.
π· Perfect Pairings
Complete your meal with these
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