Rose Petal Beads
Rose Petal Beads is an easy dinner. Made with fresh rose petals and water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Gather fresh rose petals and grind them in a meat grinder or a modern food processor.
Place the pulp and juice into an old iron skillet or pot.
It must be iron, not a modern coated pan.
The iron causes the petals to turn black.
Let the pulp stand in the skillet for a day, but stir it occasionally.
It should be dry in about a day.
Grind it again, dry it, grind again for 9 days.
π· Perfect Pairings
Complete your meal with these
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