Rosa's Beef Shoulder Roast
Rosa'S Beef Shoulder Roast is an moderately easy dinner you can prepare in just 52 minutes. Made with to 7 lb. beef shoulder roast, seasoned meat tenderizer, c. vinegar, c. lemon juice and medium onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Place roast in roaster or heavy Dutch oven.
Add tenderizer to both sides of meat.
Dice onion and sprinkle on top.
Place several small pats of margarine around top of meat.
Tenderize meat with a fork and add lemon juice and vinegar slowly over meat. Cook in preheated oven at 375Β° for 2 hours.
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