Root Beer Cake
Root Beer Cake is an moderately easy dinner. Made with 1 pkg. betty crocker supermoist white cake mix, 1 c. root beer, 1/4 tsp. root beer concentrate (if desired), powdered sugar and vanilla ice cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Prepare and bake cake mix in 12-cup Bundt cake pan as directed on package, except substitute root beer for the 1 1/4 cups water and add root beer concentrate with the root beer.
Cool 10 minutes.
Invert onto wire rack or heatproof serving plate; remove pan.
Cool cake completely.
Sprinkle with powdered sugar.
Serve with ice cream sprinkled with candies.
π· Perfect Pairings
Complete your meal with these
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