Root Beer Cake
Root Beer Cake is an moderately easy dinner. Made with 2 c. flour, 3 tsp. baking powder, 1/2 tsp. salt, 1/2 c. butter and 3/4 c. granulated sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In bowl, mix flour, baking powder and salt.
In large bowl, beat butter and sugar until light and fluffy.
Add vanilla and eggs; beat.
Add dry ingredients alternately with 1 cup root beer. Mix well.
Pour batter into greased and floured 13 x 9 x 2-inch pan.
Bake in preheated 375Β° oven for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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