Roman Summer Sauce
Roman Summer Sauce is an moderately easy dinner. Made with 2 to 3 tbsp. olive oil, 4 cloves garlic, chopped, 1 onion, chopped, salt and pepper to taste and 1 good sized cut of basil, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute garlic and onion in oil.
Add remaining ingredients, except tomatoes and pasta, and simmer.
Add tomatoes and heat through.
Cook pasta and drain.
Add sauce and heat for a minute or two.
Serve with grated cheese and crushed pepper.
π· Perfect Pairings
Complete your meal with these
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