Rolls

Rolls

Rolls is an moderately easy dinner. Made with 1 1/2 c. warm water, 2 pkg. yeast, 1/2 c. crisco oil, 1 tsp. salt and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix first 4 ingredients.

Let cool.

Add sugar, eggs and flour. Let rise until dough doubles in size.

Knead and cut out, put a dab of butter on top of rolls.

Let rise 45 minutes to 1 hour.

Bake at 325Β° in preheated oven until brown.

🍷 Perfect Pairings

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