Rolls

Rolls

Rolls is an moderately easy dinner. Made with 4 c. hot tap water, 4 c. flour, 1 c. dry milk, 1/2 c. sugar and 1 tbsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix water, 4 cups flour, dry milk, sugar and salt, then add softened butter and yeast.

Cover and rise for 45 minutes.

Add next 4 cups flour; let rise again for 45 minutes.

This is a very soft dough.

Pour out onto a heavily floured surface.

Roll into shapes.

Place on greased pans and let rise until double.

Bake at 400Β° for 15 minutes.

🍷 Perfect Pairings

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