Rolls
Rolls is an moderately easy dinner. Made with 5 1/2 c. flour (plain), 2 pkg. yeast, 1/2 c. sugar, 3/4 c. dry milk and 1/2 c. shortening, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients together.
Cut in fat.
Mix with warm water.
Let rise 1 hour or until it doubles its size.
Add 1 or 2 tablespoons flour and knock down.
Put in refrigerator with cover and use as needed.
π· Perfect Pairings
Complete your meal with these
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