Rolls
Rolls is an moderately easy dinner. Made with 2 c. lukewarm water, 1 stick margarine, 1/2 c. sugar, 1 egg and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large bowl, add warm water and sprinkle yeast on top to dissolve.
Melt margarine in saucepan (don't get too hot).
Add well beaten egg, sugar and salt.
Add to yeast mixture.
Add flour and knead well.
You might have to add a little more flour while you knead the mixture.
Grease sides of bowl and mixture. Let rise until double.
Bake at 400Β°.
π· Perfect Pairings
Complete your meal with these
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