Rolled Stuffed Fillets
Rolled Stuffed Fillets is an moderately easy dinner. Made with 1/4 c. chopped onion, 1/4 c. butter, 4 c. soft bread crumbs, 1 tsp. poultry seasoning and 1 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cook onion in butter until tender (not brown).
Stir in crumbs and seasonings.
Blend in 1/2 cup of mayonnaise.
Cut fillets in 5 (8-inch long) strips (Taste O' Sea brand is already cut).
Spread with stuffing and roll up.
Place in greased casserole or baking cups, uncovered.
Bake at 350Β° for 20 minutes.
Spread with remaining mayonnaise.
Bake for 20 minutes longer.
Garnish with parsley.
This is rich.
π· Perfect Pairings
Complete your meal with these
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