Rolled Pizza
Rolled Pizza is an easy dinner. Made with 1 loaf frozen dough, thawed, 2 c. grated cheese (mozzarella), favorite pizza toppings and canned or homemade pizza sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Roll dough to size of 12 x 18-inch baking sheet.
Cover with cheese and other toppings (no sauce), being careful to stay away from the edges.
Roll dough from short side, pinching ends when finished.
Toothpicks can be used to help hold together.
Bake at 325Β° for about 1 hour.
Slice and pour warm pizza sauce over.
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