Rolled Oats Cake
Rolled Oats Cake is an moderately easy dessert you can prepare in just 58 minutes. Made with c. oatmeal (quick cooking), c. boiling water, c. butter, c. brown sugar and c. white sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix oatmeal and water together; set aside to cool.
Cream the butter, sugars and eggs.
Add the flour, cinnamon and soda.
Mix in oatmeal mixture.
Put in a greased 9 x 13-inch pan.
π· Perfect Pairings
Complete your meal with these
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