Roka Lepeny

Roka Lepeny

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Roka Lepeny is an moderately easy dinner. Made with 3 egg yolks, 70 gr. butter or margarine (1/2 c.), 70 gr. sugar (4 tbsp.), 250 gr. flour (1 3/4 c.) and 1 lemon (rind and juice), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Mix egg yolks, butter or margarine, sugar, flour, lemon and baking powder together and place in refrigerator.

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