Rocky Road Ice Cream(Based on 4-Quart Freezer)
Rocky Road Ice Cream(Based On 4-Quart Freezer) is an moderately easy dinner. Made with 2 c. milk, 6 (1 oz. each) sq. semi-sweet chocolate, 1 3/4 c. sugar, 2 c. half and half and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine milk and chocolate in saucepan.
Cook over medium heat until chocolate is melted, stirring constantly.
Remove from heat. Add sugar and salt.
Stir until dissolved.
Stir in remaining ingredients.
Cover and refrigerate 30 minutes.
Pour into ice cream freezer and freeze as directed.
π· Perfect Pairings
Complete your meal with these
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