Rocks

Rocks

Rocks is an moderately easy dinner. Made with 1 c. shortening, 1 1/2 c. sugar (half white and half brown), 2 eggs, 1 c. sour milk and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

(0 ratings)
⬇️ Jump to Recipe

🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Mix first 7 ingredients well; add remaining ingredients.

Then add enough flour so that mixture will drop from spoon in size you want.

Bake at 350° to 375° for about 10 minutes or until desired brownness.

Makes about 4 dozen.

🍷 Perfect Pairings

Complete your meal with these

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.