Rocks

Name: Rocks
Ingredients: 1 c. oleo; 2 c. sugar; 3 eggs; 3 c. flour; 1 1/2 c. raisins; 2 c. pecans; 1 tsp. cinnamon; 1 tsp. vanilla; 1/2 tsp. soda, dissolved in 1 Tbsp. hot water

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Rocks is an moderately easy dinner. Made with 1 c. oleo, 2 c. sugar, 3 eggs, 3 c. flour and 1 1/2 c. raisins, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 c. oleo

2 c. sugar

3 eggs

3 c. flour

1 1/2 c. raisins

2 c. pecans

1 tsp. cinnamon

1 tsp. vanilla

1/2 tsp. soda, dissolved in 1 Tbsp. hot water

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (564g)

Amount per serving

Calories 1214

% Daily Value*

Total Fat 25g 32%

Saturated Fat 2.6g 13%

Trans Fat 0g

Cholesterol 298mg 99%

Sodium 102mg 4%

Total Carbohydrate 190g 69%

Dietary Fiber 2.2g 8%

Total Sugars 80g

Protein 28g 56%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 3.7mg 21%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Cream oleo and sugar.

Add eggs.

Stir in dry ingredients; mix well.

Add nuts and raisins.

Drop by teaspoon onto cookie sheet. Bake at 325° for 8 to 10 minutes.