Robbie's Blackberry Cobbler

Robbie's Blackberry Cobbler

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Robbie'S Blackberry Cobbler is an moderately easy dinner. Made with 1 1/2 c. plain flour, 1 tsp. baking powder, 1/2 tsp. salt, 1/2 c. shortening and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Combine flour, baking powder and salt.

Cut in shortening. Add milk and form dough.

Roll out dough approximately 1/4 inch thick.

Place 3 cups blackberries over dough and roll up like jelly roll.

Melt 1 stick butter in a 13 x 9-inch pan.

Cut dough into 1 1/2-inch slices and place in pan.

Dissolve the 2 cups of sugar in 2 cups water.

Pour over dough slices in pan.

Bake at 350Β° for 1 to 1 1/4 hours or until golden brown on top.

🍷 Perfect Pairings

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