Roasted Pecans
Roasted Pecans is an easy dinner. Made with 3 c. pecans, 1/2 stick margarine, salt, 1 lb. almond bark and 1 pkg. butterscotch morsels, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roast pecans in margarine for about 12 to 15 minutes.
Pour salt over nuts.
Microwave for 90 seconds the almond bark and butterscotch morsels.
Remove and mix well.
Place back in microwave for 30 seconds.
Pour in nuts and stir well.
Drop on wax paper and refrigerate overnight.
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