Roasted Garlic Basil Sauce

Name: Roasted Garlic Basil Sauce
Prep time: 10 min
Cook time: 15 min
Ingredients: 4 garlic cloves; 1 zucchini; 3/4 basil leaves; 1/4 parsley; 1/2 water; 2 lemon juice

⏱️ Ready in 25 min 🥄 Prep 10 min 🔥 Cook 15 min 👁️ 3 views

Roasted Garlic Basil Sauce is an moderately easy dinner you can prepare in just 25 minutes. Made with garlic cloves, zucchini, basil leaves, parsley and water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

#Roasted #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 10 min

Cook 15 min

Difficulty Medium

🛒 Ingredients

4 garlic cloves

1 zucchini

3/4 basil leaves

1/4 parsley

1/2 water

2 lemon juice

Nutrition Facts

Servings per recipe 1

Serving size 1 serving

Amount per serving

Calories 74

% Daily Value*

Total Fat 1.2g 2%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 32mg 1%

Total Carbohydrate 13.4g 5%

Dietary Fiber 3.8g 14%

Total Sugars 0g

Protein 5.7g 11%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 425°F.

Cut zucchini into 1/4-inch slices.

Wrap zucchini and garlic in foil on a baking sheet. Roast in middle of oven about 15 minutes.

Unwrap and cool.

Blanch basil and parsley 10 seconds and drain.

Drop in ice water.

Blend all.