Roasted Cauliflower

Roasted Cauliflower

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Roasted Cauliflower is an easy dinner. Made with 1 head cauliflower, 1/3 c. oil, 2 tsp. garlic powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 375 degrees.

Clean and slice cauliflower - 1/4 inch slices and pieces work best.

Toss with oil, garlic, and salt.

Spread cauliflower on cookie sheets - do not overlap pieces.

Roast at 375 degrees until golden brown, stirring every 15 minutes.

Depending on the size of the cauliflower, this will take about 45 minutes.

🍷 Perfect Pairings

Complete your meal with these

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