Roasted Asparagus with Thyme
Roasted Asparagus With Thyme is an easy dinner. Made with 3 lb. fresh asparagus, trimmed, 3 tbsp. olive oil, 2 tsp. minced fresh thyme or 3/4 tsp. dried thyme, 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 425Β°.
Place asparagus in a roasting pan or baking pan lined with heavy-duty foil.
Drizzle with oil and toss to coat.
Sprinkle with the thyme, salt and pepper.
Bake uncovered for 10 to 15 minutes or until crisp-tender.
Serves 12.
π· Perfect Pairings
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