Risengrot
Risengrot is an easy dinner. Made with 1 c. rice, 2 qt. milk, 1/4 tsp. salt, 1 1/2 sticks cinnamon and 1 almond, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add rice to 1 1/2 quarts milk.
Cook in double boiler.
Add more milk as needed.
Cook 2 hours.
Stir frequently, every 20 minutes.
Twenty minutes before done, add cinnamon and almond. Serve with pat of butter in center, sprinkled with cinnamon and sugar.
Whoever gets almond has good luck for coming year.
Serve New Year's Eve.
π· Perfect Pairings
Complete your meal with these
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