Rio Grande Pork Roast
Rio Grande Pork Roast is an moderately easy dinner. Made with 4 or 5 lb. boneless rolled pork roast, 1/2 tsp. salt, 1/2 tsp. garlic salt, 1/2 tsp. chili powder and 1/2 c. apple jelly, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together the salt, garlic salt and 1/2 teaspoon chili powder.
Rub the meat well with this mixture.
Place the pork roast, flat on a rack in a shallow roasting pan.
Bake at 325Β° for 2 1/2 hours.
π· Perfect Pairings
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