Ricotta Pie

Ricotta Pie

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Ricotta Pie is an moderately easy dinner. Made with 1 box pillsbury prepared pie crust, 1 lb. ricotta cheese, 3 eggs, 1/2 lb. shredded mozzarella cheese and 1/2 to 1 c. parmesan cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Remove sausage from casing, crumble and cook.

Let cool.

Mix together eggs, Ricotta, Parmesan and Mozzarella cheese.

Add cooled sausage.

Place pie crust into a 9-inch pan following package directions.

Fill with cheese mixture and top with second crust.

Bake at 375Β° for 1 hour.

Let cool before cutting.

🍷 Perfect Pairings

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