Rich Sweet Dough
Rich Sweet Dough is an moderately easy dinner. Made with 3/4 c. milk, 1/2 c. sugar, 2 tsp. salt, 1 stick margarine and 1/2 c. warm water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Scald milk and margarine.
Cool to lukewarm, add sugar and salt, add yeast mixture, eggs and flour.
Stir until stiff enough dough to knead.
Let rise 1 hour.
Punch down. Shape into loaves and let rise 1 hour.
Bake at 350Β° for 25 minutes.
Dough can be refrigerated for 3 days.
π· Perfect Pairings
Complete your meal with these
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