*Rich Lemon Filling
*Rich Lemon Filling is an moderately easy dinner. Made with 4 tbsp. cake flour, 1/4 c. lemon juice, dash of salt, 3/4 c. sugar and 1/2 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine flour, sugar and salt in the top of a double boiler. Add lemon juice, water and egg.
Place over rapidly boiling water and cook for 10 minutes or until thickened, stirring constantly. Add butter and lemon rind; cool.
Use as a filling between cake layers or in a jelly roll.
Sprinkle top with confectioners sugar.
π· Perfect Pairings
Complete your meal with these
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