Rich Fruit Cake
Rich Fruit Cake is an impressive dinner. Made with 1 lb. butter, 1 lb. sugar, 1 lb. citron, 2 lb. seedless raisins and 2 lb. currants, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak fruit in grape juice overnight.
Cream butter; add sugar, egg yolks, flour, spices, jelly, chocolate, fruit and nuts.
Fold in stiffly beaten egg whites.
Pour into tube pans that have been greased and lined with brown paper.
Bake in a slow 225Β° oven for 1 1/2 to 2 hours.
Makes approximately 14 pounds.
π· Perfect Pairings
Complete your meal with these
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