Rice with Beans and Cheese
Rice With Beans And Cheese is an moderately easy dinner. Made with 2 c. brown rice, cooked, 2 c. cooked black beans, 3 cloves garlic, minced, 1 large onion, chopped and 1/2 c. canned chilies, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Preheat oven to 350Β°. Mix rice, beans, garlic, onion and chilies.
Layer this mixture alternately in a greased casserole with Jack and Ricotta cheese, ending with rice mixture.
Bake for 30 minutes.
During last few minutes of baking, sprinkle grated Cheddar cheese over top.
Serves 6 to 8.
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