Rice Pudding

Name: Rice Pudding
Ingredients: 1 c. uncooked rice; 2 qt. milk; 6 tbsp. butter or margarine; 6 eggs; 1 c. sugar; 2 tsp. vanilla

Rice Pudding is an moderately easy dinner. Made with 1 c. uncooked rice, 2 qt. milk, 6 tbsp. butter or margarine, 6 eggs and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from RecipeNLG-Full

#Pudding #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 c. uncooked rice

2 qt. milk

6 tbsp. butter or margarine

6 eggs

1 c. sugar

2 tsp. vanilla

👨‍🍳 Instructions

Place rice, milk and butter or margarine in a saucepan and cook on medium heat until steaming.

Turn to low and simmer for 30 minutes, stirring frequently.

Beat eggs; add sugar and vanilla. Pour boiling rice mixture gradually into egg mixture and stir. Pour into buttered casserole and bake for 45 minutes at 325°. After 15 minutes, stir and sprinkle with cinnamon.