Rice Pudding
Rice Pudding is an moderately easy dinner. Made with 2 eggs, 2 c. milk, 1 1/4 c. cold cooked rice, 1 c. raisins and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs until light.
Add to milk.
Lightly mix in remainder of ingredients.
Place in 1 1/2-quart casserole.
Bake in shallow pan of water at 350Β° for 1 hour or until mixture is firm.
π· Perfect Pairings
Complete your meal with these
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