Rice Pudding

Rice Pudding

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Rice Pudding is an moderately easy dinner. Made with 4 or 5 tbsp. rice, 1/2 c. sugar, 1 qt. milk, 1 tbsp. vanilla and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Wash rice in sieve.

Put in pan and cook until done (about 15 minutes).

Stir in milk, cinnamon, vanilla and butter.

Put in baking dish and bake 2 hours.

Stir 4 times the first hour.

Do not stir 2nd hour.

Bake at 350Β°.

🍷 Perfect Pairings

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