Rice Pudding

Rice Pudding

Rice Pudding is an easy dinner. Made with 1/3 c. white rice, 1/2 c. sugar and 1 qt. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Place rice in saucepan.

Add just enough water to cover rice and cook for 20 minutes, then drain.

In same pan to cook pudding, add 1 quart milk and 1/2 cup sugar.

Bring to a boil.

Then simmer for 1 hour, stirring every 10 minutes.

Place rice pudding into container or pan.

Sprinkle with cinnamon sugar.

Keep in refrigerator.

🍷 Perfect Pairings

Complete your meal with these

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