Rice Pudding

Rice Pudding

Rice Pudding is an moderately easy dinner. Made with 2 c. cooked rice, 1 1/2 c. sugar, 4 eggs, beaten, 2 tsp. vanilla and 4 tbsp. butter (oleo), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs, sugar and vanilla.

Add butter, which has been melted in the pan you cook the pudding in.

Add rice and milk. Mix well and add raisins and nutmeg.

Pour mixture into baking dish.

Cook at 350Β° for one hour or until thickened.

🍷 Perfect Pairings

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