Rice Pudding
Rice Pudding is an easy dinner. Made with 5 c. milk, 5 eggs, 1 c. sugar, 1/2 c. rice and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash the rice about 3 times in cold water.
Put the milk in the pan; add rice and cook long and slow (about 30 minutes).
Mix eggs, sugar and vanilla.
Mix well.
Add to rice and milk very slowly, mixing the milk mixture as you pour in the egg mixture. Bring to a boil again.
Sprinkle with cinnamon and refrigerate.
π· Perfect Pairings
Complete your meal with these
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