Rice Pilaf

Name: Rice Pilaf
Prep time: 16 min
Cook time: 32 min
Yield: 4
Ingredients: 1 c. uncooked rice; 1/2 c. vermicelli; 2 Tbsp . butter or margarine; 1/2 tsp . garlic; 1/4 tsp . pepper; 1/2 tsp . basil; 1 can chicken broth or beef broth or ham base; slice d mushrooms (optional)

⏱️ Ready in 48 min 🥄 Prep 16 min 🔥 Cook 32 min 👥 4 servings 👁️ 8 views

Rice Pilaf is an moderately easy dinner you can prepare in just 48 minutes. Made with c. uncooked rice, c. vermicelli, . butter or margarine, . garlic and . pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Biryani #Middle eastern #Chicken #Under 1 Hour #Dinner

📊 At a Glance

Prep 16 min

Cook 32 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 c. uncooked rice

1/2 c. vermicelli

2 Tbsp . butter or margarine

1/2 tsp . garlic

1/4 tsp . pepper

1/2 tsp . basil

1 can chicken broth or beef broth or ham base

slice d mushrooms (optional)

👨‍🍳 Instructions

Saute rice and vermicelli until golden brown.

Add chicken broth and bring to full boil.

Reduce to simmer and add other ingredients and spices.

Stir well and cover on low for 20 to 25 minutes.

📹 5000 KG WORLD BIGGEST GIANT MEAT UZBEK PILAF | UZBEKISTAN MOST POPULAR NATIONAL FOOD UZBEK CUISINE

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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📹 5000 KG WORLD BIGGEST GIANT MEAT UZBEK PILAF | UZBEKISTAN MOST POPULAR NATIONAL FOOD UZBEK CUISINE

📹 5000 KG WORLD BIGGEST GIANT MEAT UZBEK PILAF | UZBEKISTAN MOST POPULAR NATIONAL FOOD UZBEK CUISINE

📹 5000 KG WORLD BIGGEST GIANT MEAT UZBEK PILAF | UZBEKISTAN MOST POPULAR NATIONAL FOOD UZBEK CUISINE

🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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