Rice Meat Balls
Rice Meat Balls is an moderately easy dinner you can prepare in about 1 hour 22 minutes. Made with c. minute rice (uncooked), . ground beef, egg, slightly beaten, . onion, grated and . salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Combine rice with beef, egg, onion, salt, marjoram, pepper and 1/2 cup tomato juice
Mix lightly
Shape mixture into 18 balls and place in skillet
Add sugar to remaining 2 cups of tomato juice
Pour juice over meat balls in skillet
Bring mixture to a boil
Reduce heat and simmer, covered, 15 minutes, basting occasionally
Makes 6 servings of 3 meat balls each.
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