Rice for All Dishes
Rice For All Dishes is an moderately easy dinner. Made with 1 medium onion, diced, 2 small garlic cloves, put through press, 1/2 lb. margarine, 2 c. dry uncooked rice and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Melt margarine in frying pan.
Add onion and garlic.
Cook until tender, for at least 4 minutes.
Add dry rice and cook for approximately 2 minutes more or until rice is coated well with margarine.
Add the curry powder and water.
Bake in preheated 400Β° oven for 25 minutes or until all the water is absorbed.
π· Perfect Pairings
Complete your meal with these
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