Rice Drop Dumplings
Rice Drop Dumplings is an moderately easy dinner. Made with 1 1/2 c. self-rising flour, 1 egg, beaten, 1/2 c. milk, 1 tbsp. melted butter and 1 c. cooked rice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, beaten egg, milk and melted butter.
Stir in rice and parsley.
Beat until smooth.
Drop from spoon into hot chicken stock.
Cover.
Cook 15 minutes; leave covered during time dumplings are cooking.
Do not boil.
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