Rice Cooker Jambalaya

Rice Cooker Jambalaya

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Rice Cooker Jambalaya is an moderately easy dinner. Made with 1 stick margarine, 1 lb. shrimp or crawfish, 1 c. chopped onion, 1 c. bell pepper, chopped and 1 c. chopped celery, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Add all ingredients raw (do not cook before putting in cooker).

Season to taste.

Cook for about 45 minutes.

🍷 Perfect Pairings

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