Rice-Chicken Casserole
Rice-Chicken Casserole is an moderately easy dinner. Made with 1 (6 oz.) pkg. minute long grain wild rice mix, 1/2 c. onion, cut up, 1/2 c. celery, cut up, 2 tbsp. butter and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Prepare rice.
Cook onions and celery in butter until tender, not brown.
Add all ingredients to cooked rice.
Bake at 350Β° for 40 minutes uncovered.
Garnish with parsley.
Use 7 1/2 x 12-inch dish.
π· Perfect Pairings
Complete your meal with these
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