Rice Casserole

Rice Casserole

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Rice Casserole is an moderately easy dinner. Made with 1 lb. medium hot sausage, 1 c. green pepper, chopped, 1 c. raw rice (not minute rice), 4 1/2 c. water and 1 stick margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Fry sausage.

Remove sausage and leave grease in pan.

Add margarine.

Saute pepper and onion until tender.

Add mushrooms and liquid and cook 5 minutes.

In a saucepan, bring 4 1/2 cups of water to a boil and add soup mix and rice.

Cook for 25 minutes, stirring occasionally.

Add vegetables and sausage; mix well.

Put into a casserole or crock-pot to keep hot.

🍷 Perfect Pairings

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