Rice Casserole

Rice Casserole

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Rice Casserole is an moderately easy dinner. Made with 1 large onion, chopped, 1 green pepper, chopped, 1/2 c. butter, 1 c. raw rice and 1 (10 3/4 oz.) can condensed beef bouillon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a Dutch oven, saute onion and green pepper in butter until soft.

Stir in all remaining ingredients.

Cover tightly and bake in a preheated 350Β° oven for 45 to 60 minutes or until rice has absorbed all liquid.

Yields 8 servings.

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