米饭和香肠砂锅

Name: 米饭和香肠砂锅
Ingredients: 1 lb. 猪肉香肠，煮熟并沥干; 1/2 c. 芹菜，切碎; 1/2 c. 洋葱，切碎; 2 cans 奶油鸡汤; 1 1/2 c. 速食米饭，未煮过的; 1 c. 水

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米饭和香肠砂锅菜是一顿比较简单的晚餐。 Made with 1 lb. pork sausage, cooked and drained, 1/2 c.芹菜，切碎，1/2 c. onion, chopped, 2 cans cream of chicken soup and 1 1/2 c. instant rice, uncooked, this recipe delivers authentic, satisfying flavors.富含营养成分和美味。